Chefs Cycle

Monday, June 22nd from 10:00am to Thursday, June 25th, 2020 8:00pm

About

Chefs Cycle 2020 Volunteer Opportunities
Positions
0 Remaining
Registration
Opens Jan 1, 2020 1:00am
Registration Closes
Jun 22, 2020 11:59pm or when space runs out.
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26 Positions Filled | 1 Impact | 3 Hours

Shifts (20)

1 - 2 of 2 Shifts
ShiftStart TimeEnd TimeDescriptionRegistrants Needed
 
Culinary Students Prep Shift (Morning)10:00am (PT)1:00pm (PT)Prep shifts – assisting the culinary team with preparation of dishes served for dinner, duties include but not limited to washing, chopping and cutting produce, mixing ingredients, cooking and batching, and setting up service staff for success.5/5Over
Culinary Students Prep Shift (Evening)3:00pm (PT)8:00pm (PT)Duties include but not limited to: assisting with wrapping and loading and unloading prepared food for dinner service, assisting culinary team with service of dinner, breakdown and clean up post service.2/5Over

1 - 6 of 6 Shifts
ShiftStart TimeEnd TimeDescriptionRegistrants Needed
 
Rest Stop Greeter - *LOCATION*6:15am (PT)9:00am (PT) You will welcome the cyclists to one of the rest stops, offer them food and beverages and cheer them on to the next stop! Light work including restocking the snacks & beverages. A Rest Stop Captain will be at each stop to oversee the logistics. This is a great opportunity...0/6Over
Rest Stop Greeter - *LOCATION 2*7:30am (PT)11:00am (PT) You will welcome the cyclists to one of the rest stops, offer them food and beverages and cheer them on to the next stop! Light work including restocking the snacks & beverages. A Rest Stop Captain will be at each stop to oversee the logistics. This is a great opportunity...2/6Over
Rest Stop Greeter - *LOCATION 3*8:30am (PT)1:00pm (PT) You will welcome the cyclists to one of the rest stops, offer them food and beverages and cheer them on to the next stop! Light work including restocking the snacks & beverages. A Rest Stop Captain will be at each stop to oversee the logistics. This is a great opportunity...2/6Over
Rest Stop Greeter - *LOCATION 4*9:30am (PT)2:00pm (PT) You will welcome the cyclists to one of the rest stops, offer them food and beverages and cheer them on to the next stop! Light work including restocking the snacks & beverages. A Rest Stop Captain will be at each stop to oversee the logistics. This is a great opportunity...0/6Over
Culinary Students Prep Shift (Morning)10:00am (PT)1:00pm (PT)Prep shifts – assisting the culinary team with preparation of dishes served for dinner, duties include but not limited to washing, chopping and cutting produce, mixing ingredients, cooking and batching, and setting up service staff for success.2/5Over
Culinary Students Prep Shift (Evening)3:00pm (PT)8:00pm (PT)Duties include but not limited to: assisting with wrapping and loading and unloading prepared food for dinner service, assisting culinary team with service of dinner, breakdown and clean up post service.1/5Over

1 - 6 of 6 Shifts
ShiftStart TimeEnd TimeDescriptionRegistrants Needed
 
Rest Stop Greeter - *LOCATION*6:15am (PT)9:00am (PT) You will welcome the cyclists to one of the rest stops, offer them food and beverages and cheer them on to the next stop! Light work including restocking the snacks & beverages. A Rest Stop Captain will be at each stop to oversee the logistics. This is a great opportunity...0/6Over
Rest Stop Greeter - *LOCATION 2*7:30am (PT)11:00am (PT) You will welcome the cyclists to one of the rest stops, offer them food and beverages and cheer them on to the next stop! Light work including restocking the snacks & beverages. A Rest Stop Captain will be at each stop to oversee the logistics. This is a great opportunity...2/6Over
Rest Stop Greeter - *LOCATION 3*8:30am (PT)1:00pm (PT) You will welcome the cyclists to one of the rest stops, offer them food and beverages and cheer them on to the next stop! Light work including restocking the snacks & beverages. A Rest Stop Captain will be at each stop to oversee the logistics. This is a great opportunity...1/6Over
Rest Stop Greeter - *LOCATION 4*9:30am (PT)2:00pm (PT) You will welcome the cyclists to one of the rest stops, offer them food and beverages and cheer them on to the next stop! Light work including restocking the snacks & beverages. A Rest Stop Captain will be at each stop to oversee the logistics. This is a great opportunity...0/6Over
Culinary Students Prep Shift (Morning)10:00am (PT)1:00pm (PT)Prep shifts – assisting the culinary team with preparation of dishes served for dinner, duties include but not limited to washing, chopping and cutting produce, mixing ingredients, cooking and batching, and setting up service staff for success.0/5Over
Culinary Students Prep Shift (Evening)3:00pm (PT)8:00pm (PT)Duties include but not limited to: assisting with wrapping and loading and unloading prepared food for dinner service, assisting culinary team with service of dinner, breakdown and clean up post service.1/5Over

1 - 6 of 6 Shifts
ShiftStart TimeEnd TimeDescriptionRegistrants Needed
 
Rest Stop Greeter - *LOCATION*6:15am (PT)9:00am (PT) You will welcome the cyclists to one of the rest stops, offer them food and beverages and cheer them on to the next stop! Light work including restocking the snacks & beverages. A Rest Stop Captain will be at each stop to oversee the logistics. This is a great opportunity...0/6Over
Rest Stop Greeter - *LOCATION 2*7:30am (PT)11:00am (PT) You will welcome the cyclists to one of the rest stops, offer them food and beverages and cheer them on to the next stop! Light work including restocking the snacks & beverages. A Rest Stop Captain will be at each stop to oversee the logistics. This is a great opportunity...4/6Over
Rest Stop Greeter - *LOCATION 3*8:30am (PT)1:00pm (PT) You will welcome the cyclists to one of the rest stops, offer them food and beverages and cheer them on to the next stop! Light work including restocking the snacks & beverages. A Rest Stop Captain will be at each stop to oversee the logistics. This is a great opportunity...2/6Over
Rest Stop Greeter - *LOCATION 4*9:30am (PT)2:00pm (PT) You will welcome the cyclists to one of the rest stops, offer them food and beverages and cheer them on to the next stop! Light work including restocking the snacks & beverages. A Rest Stop Captain will be at each stop to oversee the logistics. This is a great opportunity...0/6Over
Culinary Students Prep Shift (Morning)10:00am (PT)1:00pm (PT)Prep shifts – assisting the culinary team with preparation of dishes served for dinner, duties include but not limited to washing, chopping and cutting produce, mixing ingredients, cooking and batching, and setting up service staff for success.1/5Over
Culinary Students Prep Shift (Evening)3:00pm (PT)8:00pm (PT)Duties include but not limited to: assisting with wrapping and loading and unloading prepared food for dinner service, assisting culinary team with service of dinner, breakdown and clean up post service.1/5Over